top of page
  • Foto van schrijverCélien Mommaerts


So good and tastes amazing with (almost) everything. A simple dip.

Serves up to 4 people.


- 4 egg yolks

- 1 tablespoon of white balsamic vinegar

- 1 tablespoon of water

- 2 tablespoons of sriracha

- 4dl of plant based oil

- Pepper

- Salt


1. Take a mixing bowl and add the egg yolks.

2. Mix the egg yolks with a whisk until you get an even mixture.

3. Add the sriracha, vinegar and water to the egg mixture.

4. Mix everything together with the whisk.

5. Add the oil, little by little, to the mixture.

6. Season with salt and pepper.

7. Tip: if the mayonnaise is too thick you can add a little extra water.

16 weergaven0 opmerkingen

Recente blogposts

Alles weergeven
bottom of page